Best Gluten-Free Neapolitan Pizza in Malden, MA

Malden, MA, is a vibrant and diverse city with a thriving food culture that caters to every palate. Whether it’s grabbing a quick bite after a walk along the Northern Strand Community Trail, enjoying a family gathering at Fellsmere Park, or celebrating a special occasion, pizza is always a favorite choice.

For years, gluten-sensitive pizza lovers in Malden struggled to find a truly authentic Neapolitan pizza—until now. One local pizzeria has mastered the art of gluten-free Neapolitan pizza, crafting light, chewy crusts baked in a wood-fired oven and topped with premium Italian ingredients. The result? A pizza experience that’s both safe for gluten-free diets and delicious for everyone.

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📍 NY Bagel and Coffee Co.
Address: 111 Brighton Ave, Allston, MA 02134, United States

📞 Contact Number
Phone: +1 617 870 7937

📧 Email
info@nybagelandcoffeeco.com

🛒 Order Online
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Gluten-Free Neapolitan Pizza Specials – Perfect for Every Occasion

Classic Pepperoni – $24.99

Pepperoni and mozzarella over tomato sauce.

Double Meat Deluxe – $17.99

Sausage and ham over tomato sauce and mozzarella.

BBQ Chicken Neapolitan – $16.99

Grilled chicken, BBQ glaze, red onions, mozzarella.

Crispy Bacon Bliss ( Tomato Base, Mozzarella Cheese, Bacon)-$14.99

Tomato base with Mozzarella di Bufala and crispy smoked bacon — topped with Parmesan and Romano, satisfyingly crispy and savory.

Ham & Pineapple Napoli – $15.99

Ham and pineapple over fresh cheese with a chili oil drizzle.

The Steakhouse – $15.99

Steak strips, onions, mushrooms, balsamic reduction.

Spicy Meat Trio – $18.99

Pepperoni, sausage, bacon, crushed red pepper.

Chicken Alfredo Pizza – $16.99

Alfredo sauce, chicken, spinach on garlic crust.

Rustic Sausage & Peppers – $16.99

Sausage, bell peppers, onions over mozzarella and tomato sauce.

Honey Bacon Chicken – $17.99

Honey-drizzled bacon and grilled chicken.

Truffle Steak Pizza – $16.99

Steak, wild mushrooms, arugula, truffle oil.

Meat Lovers Special – $19.99

Pepperoni, sausage, ham, bacon — hearty and bold.

Buffalo Chicken Napoli – $16.99

Buffalo chicken, red onions, mozzarella, ranch swirl.

Smoky BBQ Bacon & Ham – $17.99

BBQ sauce, ham, bacon, onions, mozzarella.

The Carnivore – $20.99

Pepperoni, bacon, ham, chicken, sausage, steak — the ultimate six-meat feast.

Protein Power Chicken – $15.99

Tomato base, mozzarella di bufala, and double grilled chicken — topped with Parmesan and Romano.

Grilled Chicken Delight – $14.99

Tomato base, mozzarella di bufala, and grilled chicken — finished with Parmesan and Romano.

Bacon Lovers’ Dream – $15.99

Tomato base, mozzarella di bufala, and double crispy bacon — finished with Parmesan and Romano.

Why Malden Residents Love Our Gluten-Free Neapolitan Pizza

✔️ Authentic Neapolitan Technique –

Our gluten-free dough is carefully crafted using a blend of premium flours and fermented for 48 hours. This slow fermentation develops rich flavor while creating the perfect airy, chewy texture typical of classic Neapolitan pizza. Each bite delivers the lightness, elasticity, and slight char that pizza enthusiasts crave.

✔️ Premium Imported Ingredients –

We source only the finest ingredients to ensure authentic Italian taste. San Marzano tomatoes give a naturally sweet and tangy base, while creamy buffalo mozzarella melts beautifully and adds a luxurious texture. Extra virgin olive oil enhances aroma and flavor, bringing every pizza closer to the traditional Neapolitan experience.

✔️ Strict Gluten-Free Preparation –

Safety is our top priority for guests with celiac disease or gluten sensitivity. All gluten-free pizzas are prepared in dedicated areas using separate utensils, cutting boards, and baking surfaces. This ensures zero cross-contamination, so you can enjoy your pizza confidently without any health concerns.

✔️ Inclusive Menu –

Our menu caters to a wide range of dietary needs. Vegan mozzarella is available for those avoiding dairy, and we also provide allergy-conscious toppings and lactose-free alternatives. This ensures everyone—whether vegan, dairy-sensitive, or gluten-intolerant—can enjoy a pizza that’s delicious and satisfying.

✔️ Perfect for Any Occasion –

Whether it’s a cozy family dinner, a casual weeknight takeout, or a large catered event, our gluten-free pizzas are versatile and crowd-pleasing. They’re designed to impress guests while maintaining the traditional Neapolitan quality, making them ideal for both everyday meals and special celebrations.

Must-Try Gluten-Free Neapolitan Creations

🍕 Pesto Genovese –

This pizza is a vibrant celebration of fresh basil pesto spread generously across our gluten-free crust. Topped with creamy mozzarella, juicy cherry tomatoes, and a light sprinkle of Parmesan, it delivers a perfect balance of herbal freshness and savory richness. Each bite offers a soft, airy base with a satisfying chew, enhanced by the wood-fired aroma. Ideal for those who love classic Italian flavors with a fresh twist.

🍕 Funghi e Tartufo –

A decadent choice for mushroom lovers, this pizza features a luscious white sauce base topped with an assortment of wild mushrooms. Melted mozzarella and a drizzle of fragrant truffle oil elevate it to gourmet levels. The earthy mushrooms and rich, nutty truffle notes complement the light gluten-free crust, making every bite indulgent yet perfectly balanced.

🍕 Prosciutto e Rucola –

This pizza combines the delicate saltiness of thinly sliced Prosciutto di Parma with the peppery freshness of arugula. Shaved Parmesan adds a subtle, nutty depth, while the gluten-free crust remains light and chewy, absorbing just enough flavor without becoming heavy. A drizzle of extra virgin olive oil finishes it off, creating a sophisticated, balanced profile that’s both hearty and fresh.

🍕 Verdure Grigliate –

A colorful medley of grilled zucchini, bell peppers, and eggplant is layered atop our gluten-free crust, with mozzarella tying the flavors together. The slight smokiness from the grilled vegetables pairs beautifully with the lightly charred crust, offering a healthy yet indulgent vegetarian option that satisfies both the eyes and the palate.

🍕 Dolce Pizza Nutella –

A dessert pizza that doesn’t compromise on gluten-free goodness. Our soft, airy crust is topped with rich Nutella, fresh berries, and a dusting of powdered sugar. The combination of sweet chocolate, tart berries, and the delicate, chewy base makes it a perfect finish to any meal—or a decadent treat on its own.

Location & Service Area

📍 Location: , Malden, MA
🚚 Serving: Malden and surrounding Greater Boston neighborhoods.
💻 Order Online: Build your gluten-free pizza for pickup or delivery.

What Malden Customers Are Saying – Testimonials

⭐ “Finally, gluten-free pizza in Malden that tastes just like authentic Neapolitan pizza. The crust is airy, light, and chewy, and the toppings are always fresh and flavorful. I feel like I’m enjoying the real thing every time I visit.” – Sarah H.

⭐ “The truffle pizza is my absolute favorite—rich, earthy flavors, perfectly melted mozzarella, and that subtle wood-fired aroma. Every bite feels indulgent, yet the gluten-free crust is so light, I don’t feel weighed down.” – Lucas G.

⭐ “As a celiac, I feel completely safe eating here. Their dedicated gluten-free prep area and separate utensils show they genuinely care about cross-contamination. And the taste? Absolutely amazing.” – Mia W.

⭐ “The crust is crisp on the outside, soft on the inside, and packed with flavor. I’ve tried gluten-free pizzas everywhere, and this is hands-down the best in Malden. The wood-fired finish makes all the difference.” – Adrian T.

⭐ “I love their seasonal specials—always something new and exciting to try. The combination of fresh, locally sourced ingredients with creative flavor profiles keeps me coming back again and again.” – Emily R.

⭐ “The Prosciutto e Rucola is a masterpiece. The prosciutto is tender, the arugula peppery and fresh, and the shaved parmesan elevates the whole pizza. I feel like I’m in Italy with every bite!” – Michael F.

⭐ “For anyone who’s gluten-intolerant, this place is a dream. You don’t have to compromise on flavor or texture. Their gluten-free crust is light, chewy, and never soggy—just perfect.” – Hannah L.

⭐ “I brought my family here, including my youngest who is sensitive to gluten. Everyone loved their pizzas, and I felt confident about the safe preparation. Truly a worry-free and delicious experience.” – David K.

⭐ “The Funghi e Tartufo pizza is out of this world. The mushrooms are earthy, the truffle oil adds a gourmet touch, and the crust is perfectly baked. I never thought gluten-free pizza could taste this luxurious.” – Sophia P.

⭐ “Customer service here is as exceptional as the food. The staff are knowledgeable about gluten-free options and always make great recommendations. Combined with the delicious pizzas, it’s a five-star experience every time.” – Aaron M.

Frequently Asked Questions (FAQs)

❓ 1. Is your gluten-free pizza safe for celiac customers?

✅ Absolutely. We take gluten safety very seriously. All gluten-free pizzas are prepared in a dedicated area with separate tools, utensils, and baking surfaces. Our ovens have designated zones for gluten-free dough to completely eliminate cross-contamination, giving celiac customers peace of mind while enjoying delicious pizza.

❓ 2. Do you offer vegan gluten-free pizzas?

✅ Yes! We provide high-quality vegan mozzarella that melts perfectly and complements any toppings. You can create a fully vegan and gluten-free pizza, whether you prefer fresh vegetables, plant-based proteins, or a combination of both. It’s crafted to satisfy both taste and dietary requirements without compromise.

❓ 3. How is your gluten-free dough made?

✅ Our gluten-free dough is carefully crafted from a premium blend of rice flour, potato starch, and tapioca flour. It’s slow-fermented for 48 hours to develop flavor, texture, and a light, airy crumb that mimics traditional Neapolitan pizza. Then, it’s baked in a wood-fired oven at over 800°F for a perfect crisp exterior and soft interior.

❓ 4. Can I order gluten-free pizza for catering?

✅ Absolutely. We specialize in catering gluten-free pizzas for birthdays, weddings, office lunches, and private parties. We can customize your order based on your guests’ dietary needs, ensuring everyone enjoys freshly baked, safe, and flavorful pizza.

❓ 5. Do you deliver outside Malden?

✅ Yes. We deliver to many surrounding Boston neighborhoods. Orders are carefully packaged to maintain the pizza’s crispness and freshness during transport. You can check our website or delivery map to confirm if your area is included.

❓ 6. Do you offer gluten-free dessert pizzas?

✅ Yes! Our gluten-free dessert pizza options include our signature Nutella pizza topped with fresh berries and a light dusting of powdered sugar. These are made with the same attention to gluten-free safety and taste as our savory pizzas.

❓ 7. Are your toppings organic?

✅ Whenever possible, we source locally grown vegetables and high-quality ingredients. Premium Italian products, like San Marzano tomatoes, buffalo mozzarella, and imported olive oils, are also used to maintain authentic flavor and top-notch quality.

❓ 8. Can I customize my gluten-free pizza?

✅ Yes! You can choose from a wide range of sauces, cheeses, vegetables, and specialty toppings. Whether you want a classic Margherita, a meaty feast, or a fully vegan creation, your pizza is made exactly how you like it, ensuring a personalized dining experience.

❓ 9. Do you offer seasonal gluten-free specials?

✅ Yes. Every month, we introduce limited-time gluten-free pizzas featuring seasonal ingredients, creative flavor combinations, and chef-inspired twists. These specials give returning customers exciting new options while showcasing fresh, in-season produce.

❓ 10. How far in advance should I order for a large event?

✅ For catering orders of 10 or more pizzas, we recommend placing your order at least 48 hours in advance. This allows us to prepare dough, source the freshest ingredients, and ensure that your gluten-free pizzas are baked to perfection and delivered on time.

Conclusion

For Malden residents looking for an authentic Neapolitan pizza experience without gluten, this pizzeria is the ultimate choice. Every slice combines the artistry of Italian tradition with the care and safety of gluten-free preparation.

✔️ Visit us in Malden for dine-in, pickup, or delivery.
✔️ Order online to create your custom gluten-free masterpiece.
✔️ Experience the best gluten-free Neapolitan pizza in Greater Boston.