Best Gluten Free Neapolitan Pizza in Belmont, MA

Belmont, MA, is a charming town with a close-knit community and a growing food culture. For pizza lovers who follow a gluten-free diet, finding a true Neapolitan pizza—with its airy, chewy crust, fresh toppings, and smoky wood-fired aroma—can be a challenge.

That’s why Belmont Neapolitan Pizza Kitchen has become a local favorite. With artisanal gluten-free dough, premium toppings, and traditional baking techniques, they bring the authentic taste of Naples to Belmont—without the gluten. Whether it’s a quick lunch, a family dinner, or catering for a special occasion, their pizzas are a guaranteed hit.

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📍 NY Bagel and Coffee Co.
Address: 111 Brighton Ave, Allston, MA 02134, United States

📞 Contact Number
Phone: +1 617 870 7937

📧 Email
info@nybagelandcoffeeco.com

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Delicious Gluten-Free Pizza Options for Every Occasion

Classic Pepperoni – $24.99

Pepperoni and mozzarella over tomato sauce.

Double Meat Deluxe – $17.99

Sausage and ham over tomato sauce and mozzarella.

BBQ Chicken Neapolitan – $16.99

Grilled chicken, BBQ glaze, red onions, mozzarella.

Crispy Bacon Bliss ( Tomato Base, Mozzarella Cheese, Bacon)-$14.99

Tomato base with Mozzarella di Bufala and crispy smoked bacon — topped with Parmesan and Romano, satisfyingly crispy and savory.

Ham & Pineapple Napoli – $15.99

Ham and pineapple over fresh cheese with a chili oil drizzle.

The Steakhouse – $15.99

Steak strips, onions, mushrooms, balsamic reduction.

Spicy Meat Trio – $18.99

Pepperoni, sausage, bacon, crushed red pepper.

Chicken Alfredo Pizza – $16.99

Alfredo sauce, chicken, spinach on garlic crust.

Rustic Sausage & Peppers – $16.99

Sausage, bell peppers, onions over mozzarella and tomato sauce.

Honey Bacon Chicken – $17.99

Honey-drizzled bacon and grilled chicken.

Truffle Steak Pizza – $16.99

Steak, wild mushrooms, arugula, truffle oil.

Meat Lovers Special – $19.99

Pepperoni, sausage, ham, bacon — hearty and bold.

Buffalo Chicken Napoli – $16.99

Buffalo chicken, red onions, mozzarella, ranch swirl.

Smoky BBQ Bacon & Ham – $17.99

BBQ sauce, ham, bacon, onions, mozzarella.

The Carnivore – $20.99

Pepperoni, bacon, ham, chicken, sausage, steak — the ultimate six-meat feast.

Protein Power Chicken – $15.99

Tomato base, mozzarella di bufala, and double grilled chicken — topped with Parmesan and Romano.

Grilled Chicken Delight – $14.99

Tomato base, mozzarella di bufala, and grilled chicken — finished with Parmesan and Romano.

Bacon Lovers’ Dream – $15.99

Tomato base, mozzarella di bufala, and double crispy bacon — finished with Parmesan and Romano.

Why Belmont Locals Love Belmont Neapolitan Pizza Kitchen

✔️ Authentic Gluten-Free Dough

Our dough is handcrafted from a signature blend of rice flour, potato starch, and tapioca—carefully slow-fermented to develop deep flavor and a delicate, airy texture. The result? A light yet satisfying crust that rivals traditional Neapolitan pizzas in both taste and bite.

✔️ Premium, Fresh Ingredients

Every pizza starts with only the finest ingredients—sweet, sun-ripened tomatoes imported from Italy, silky artisanal cheeses, and crisp, locally sourced vegetables. Each topping is prepared fresh daily to ensure vibrant flavors in every bite.

✔️ Traditional Wood-Fired Oven

We bake each pizza at over 800°F in our authentic wood-fired oven, achieving that perfect balance—slightly blistered edges, smoky aroma, and a tender, chewy interior that melts in your mouth.

✔️ Safe for Gluten-Free Diets

For our gluten-free guests, safety is as important as flavor. We use dedicated gluten-free prep stations, utensils, and pizza screens, ensuring there’s zero risk of cross-contamination. You can indulge with total confidence.

✔️ Creative & Seasonal Specials

Our menu is never static—we love keeping things exciting with limited-time seasonal pizzas inspired by fresh, local produce and bold flavor combinations. From summer’s basil & burrata to autumn’s roasted squash & sage, there’s always something new to discover.

Must-Try Gluten-Free Neapolitan Specials

🍕 Pesto e Burrata –

A vibrant green basil pesto base brings a fragrant, herby kick, topped with luxuriously creamy burrata that melts gently over the warm crust. Juicy cherry tomatoes burst with sweetness, while fresh arugula adds a peppery crunch for the perfect balance of richness and freshness.

🍕 Mediterranean Bliss –

Inspired by the sunny coasts of Greece and Italy, this pizza is layered with briny Kalamata olives, tender artichoke hearts, and sweet, smoky roasted peppers. A sprinkle of tangy feta cheese ties it all together, creating a savory, Mediterranean flavor escape in every bite.

🍕 Prosciutto e Rucola –

Paper-thin slices of delicate prosciutto drape over the pizza, releasing their salty-sweet aroma. Fresh arugula brings a lively peppery note, while shaved parmesan lends a nutty, umami-rich finish. A true Italian classic that’s as elegant as it is flavorful.

🍕 Hot Honey Soppressata –

Bold and fiery, this pizza starts with a bed of rich tomato sauce and gooey mozzarella, topped with slices of spicy soppressata. Just before serving, it’s kissed with a drizzle of golden hot honey—blending sweet heat with savory spice for an addictive flavor kick.

What Belmont Customers Are Saying – Testimonials

⭐ “The Margherita Classica is perfection—fresh, flavorful, and truly Neapolitan in style.” – Caroline P.
“Every bite feels like you’re in Naples. The crust has that perfect balance of chew and lightness, the sauce is bright and tangy, and the mozzarella melts into creamy bliss.”

⭐ “The truffle mushroom pizza is my favorite—rich and aromatic, cooked to perfection.” – David R.
“The earthy flavor of the mushrooms pairs beautifully with the subtle truffle aroma. You can tell they use premium ingredients and bake it just right in the wood-fired oven.”

⭐ “They take gluten safety seriously, and the pizza tastes amazing every time.” – Lila S.
“As someone with celiac, finding a place that’s both safe and delicious is a dream. I can eat here without worry—and the flavors are just as indulgent as traditional pizza.”

⭐ “The Pesto e Burrata is heaven on a plate—creamy, fresh, and bursting with flavor.” – Mark T.
“The burrata is so silky, and the pesto tastes freshly made. Combined with cherry tomatoes and arugula, it’s a masterpiece.”

⭐ “Finally, gluten-free pizza I’d recommend to anyone, gluten-free or not.” – Sophia W.
“The crust is so good you’d never guess it’s gluten-free—light, airy, and with just the right crispness from the wood-fired oven.”

⭐ “The Hot Honey Soppressata has just the right amount of kick.” – Ethan M.
“Sweet, spicy, and savory all in one bite—it’s the kind of pizza that keeps you coming back.”

⭐ “Every seasonal special is a new adventure.” – Priya K.
“I love that the menu changes with the seasons. Their creative combinations keep things fresh while staying true to authentic Italian flavors.”

⭐ “Best pizza experience I’ve had in Newton, hands down.” – Alex J.
“From the warm welcome to the incredible food, everything feels crafted with care. Definitely my go-to pizza spot.”

Frequently Asked Questions (FAQs)

❓ 1. Can I order any pizza gluten-free?

✅ Absolutely. Every pizza on our menu can be made with our handcrafted gluten-free crust. It’s made fresh daily and baked to perfection in our wood-fired oven. Just let us know when placing your order.

❓ 2. Do you offer vegan cheese?

✅ Yes! We offer premium plant-based mozzarella that melts beautifully and pairs perfectly with all our toppings. You can enjoy a fully vegan and gluten-free pizza without compromising on flavor.

❓ 3. Is delivery available in Belmont?

✅ Yes, we deliver to all neighborhoods in Belmont as well as nearby towns. Orders arrive hot and fresh, packaged to preserve the crispness of the crust.

❓ 4. How long does it take to bake a gluten-free pizza?

✅ In our traditional wood-fired oven, gluten-free pizzas bake in about 90 seconds. With preparation and topping time, your pizza is usually ready in under 10 minutes for dine-in or takeout.

❓ 5. Do you cater for gluten-free events?

✅ Yes, we specialize in gluten-free catering for birthdays, weddings, office lunches, and more. We can customize pizzas and sides to suit your guests’ dietary needs.

❓ 6. Is there a risk of cross-contamination?

✅ We take gluten safety very seriously. Our gluten-free pizzas are prepared in a dedicated area with separate utensils and baking tools to minimize any cross-contact risk.

❓ 7. Can I customize my gluten-free pizza toppings?

✅ Absolutely! You can choose from our wide selection of fresh vegetables, premium cheeses, and specialty meats—or create your own signature combination.

❓ 8. Are your gluten-free pizzas also dairy-free?

✅ By default, they include cheese, but we can make them completely dairy-free upon request by using vegan cheese or no cheese at all, while still keeping that delicious wood-fired flavor.

❓ 9. Do you have a kid-friendly gluten-free menu?

✅ Yes, we offer smaller-sized gluten-free pizzas perfect for kids, as well as milder topping options that little ones love—like classic Margherita or plain cheese.

❓ 10. Do you offer gluten-free desserts?

✅ We often feature gluten-free dessert specials like flou elaborate more

Conclusion

For Belmont residents craving authentic Neapolitan pizza without gluten, Belmont Neapolitan Pizza Kitchen offers the perfect combination of flavor, tradition, and dietary care. With artisanal dough, fresh ingredients, and expert baking, they’ve turned gluten-free pizza into a culinary experience.

✔️ Visit Belmont Neapolitan Pizza Kitchen today!
✔️ Order Online: Gluten-Free Pizza Delivery & Takeout in Belmont
✔️ Serving Belmont with passion, tradition, and gluten-free excellence.