Best Gluten Free Neapolitan Pizza in Brookline, MA
Brookline, MA, blends charm, history, and a love for great food. For those who crave the irresistible taste of authentic Neapolitan pizza but need it gluten-free, the search can feel endless—until you discover Brookline Neapolitan Pizza House.
Known for its soft-yet-crispy gluten-free crusts, premium toppings, and wood-fired perfection, they bring the heart of Naples to Brookline—without a trace of gluten. Whether you’re grabbing a quick bite in Coolidge Corner, enjoying dinner with family, or hosting friends, their pizzas are a guaranteed hit.
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📍 NY Bagel and Coffee Co.
Address: 111 Brighton Ave, Allston, MA 02134, United States
📞 Contact Number
Phone: +1 617 870 7937
📧 Email
info@nybagelandcoffeeco.com
🛒 Order Online
Order Now
Delicious Gluten-Free Pizza Options for Every Occasion
Classic Pepperoni – $24.99
Pepperoni and mozzarella over tomato sauce.
Double Meat Deluxe – $17.99
Sausage and ham over tomato sauce and mozzarella.
BBQ Chicken Neapolitan – $16.99
Grilled chicken, BBQ glaze, red onions, mozzarella.
Crispy Bacon Bliss ( Tomato Base, Mozzarella Cheese, Bacon)-$14.99
Tomato base with Mozzarella di Bufala and crispy smoked bacon — topped with Parmesan and Romano, satisfyingly crispy and savory.
Ham & Pineapple Napoli – $15.99
Ham and pineapple over fresh cheese with a chili oil drizzle.
The Steakhouse – $15.99
Steak strips, onions, mushrooms, balsamic reduction.
Spicy Meat Trio – $18.99
Pepperoni, sausage, bacon, crushed red pepper.
Chicken Alfredo Pizza – $16.99
Alfredo sauce, chicken, spinach on garlic crust.
Rustic Sausage & Peppers – $16.99
Sausage, bell peppers, onions over mozzarella and tomato sauce.
Honey Bacon Chicken – $17.99
Honey-drizzled bacon and grilled chicken.
Truffle Steak Pizza – $16.99
Steak, wild mushrooms, arugula, truffle oil.
Meat Lovers Special – $19.99
Pepperoni, sausage, ham, bacon — hearty and bold.
Buffalo Chicken Napoli – $16.99
Buffalo chicken, red onions, mozzarella, ranch swirl.
Smoky BBQ Bacon & Ham – $17.99
BBQ sauce, ham, bacon, onions, mozzarella.
The Carnivore – $20.99
Pepperoni, bacon, ham, chicken, sausage, steak — the ultimate six-meat feast.
Protein Power Chicken – $15.99
Tomato base, mozzarella di bufala, and double grilled chicken — topped with Parmesan and Romano.
Grilled Chicken Delight – $14.99
Tomato base, mozzarella di bufala, and grilled chicken — finished with Parmesan and Romano.
Bacon Lovers’ Dream – $15.99
Tomato base, mozzarella di bufala, and double crispy bacon — finished with Parmesan and Romano.
Why Brookline Locals Love Brookline Neapolitan Pizza House
✔️ Authentic Neapolitan Style, Gluten-Free
Our crust is a true labor of love—crafted from a perfectly balanced blend of rice flour, potato starch, and tapioca. This combination gives every pizza a soft, pillowy center with an airy, slightly chewy edge, mimicking the texture of classic Neapolitan dough—minus the gluten. We slow-ferment it for hours to bring out a subtle depth of flavor that pairs beautifully with any topping.
✔️ Locally Sourced Freshness
We believe the best pizzas start with the best ingredients. That’s why our seasonal vegetables are sourced from trusted local farms, our cheeses are artisanal and full of character, and our tomatoes are imported straight from Italy, packed with natural sweetness and tang. Every bite is a celebration of freshness and quality.
✔️ Traditional Wood-Fired Baking
Each pizza is baked in our traditional wood-fired oven, reaching temperatures over 800°F. This intense heat crisps the base, gives the crust its signature leopard-spot blistering, and infuses the pizza with a delicate smoky aroma that you simply can’t get from a standard oven.
✔️ Safe for Gluten-Free Diets
We take gluten intolerance seriously. Our kitchen features dedicated gluten-free prep zones, separate utensils, and strict cross-contamination protocols so you can enjoy your meal with complete peace of mind—whether you’re gluten-sensitive or living with celiac disease.
✔️ Creative & Seasonal Flavors
Our menu balances timeless classics like Margherita and Funghi Truffle with bold seasonal specials you won’t find anywhere else. From zucchini blossom & pesto in the summer to roasted squash & sage in the fall, every season brings a new reason to fall in love with pizza all over again.
Must-Try Gluten-Free Neapolitan Specials
🍕 Pesto & Burrata
A vibrant basil pesto base brings a fragrant, herbaceous punch, topped with luxuriously creamy burrata that melts into silky pockets with each bite. Juicy cherry tomatoes add bursts of sweetness, while a handful of peppery arugula gives a fresh, crisp finish that balances the richness beautifully.
🍕 Mediterranean Breeze
A light yet flavor-packed creation featuring tender artichoke hearts, briny Kalamata olives, and sweet roasted red peppers on a delicate layer of mozzarella. Crumbles of feta cheese add a tangy, creamy edge, making each bite a sunny taste of the Mediterranean coast.
🍕 Pear & Gorgonzola
Elegant and indulgent, this pizza layers thinly sliced fresh pear over creamy, tangy gorgonzola. The flavors are heightened with a drizzle of aged balsamic glaze, creating a perfect sweet-and-savory harmony that feels just as suited to a glass of wine as it does to a casual dinner.
🍕 Smoky Eggplant
Rustic and comforting, this pie features grilled eggplant with a gentle smokiness, nestled on a base of rich tomato sauce and melted mozzarella. Finished with fragrant fresh basil, it’s a robust and satisfying choice with an earthy depth that pairs perfectly with the blistered wood-fired crust.
What Brookline Customers Are Saying – Testimonials
⭐ “I’ve been gluten-free for years, and this is the first pizza that truly tastes like the real thing. The crust has that perfect airy chew, and the toppings are always so fresh—it’s my new go-to spot.” – Andrea K.
⭐ “The Funghi & Ricotta pizza is pure comfort. The creamy ricotta, earthy mushrooms, and just a hint of truffle make it rich without being heavy. It’s perfect every time I order it.” – Noah T.
⭐ “I love that they take gluten safety seriously—plus the flavors are unmatched. I never have to worry about cross-contamination, and the pizzas are just as good, if not better, than traditional ones.” – Emily S.
⭐ “The Pesto & Burrata pizza blew me away. The creaminess of the burrata with the bright basil pesto and juicy cherry tomatoes was pure perfection. It’s like summer on a plate.” – Lily M.
⭐ “As someone with celiac disease, finding a safe place to eat is priceless. Add to that a crust that tastes like it came straight from Naples, and you’ve got something truly special.” – Gabe R.
⭐ “The Pear & Gorgonzola pizza is my guilty pleasure. The sweet pear and tangy cheese are a match made in heaven, and the balsamic drizzle ties it all together beautifully.” – Hannah W.
⭐ “I brought my family here, and even the non–gluten-free eaters were amazed. Everyone kept saying, ‘Are you sure this is gluten-free?’ That says it all.” – Daniel A.
⭐ “The Smoky Eggplant pizza is unlike anything I’ve had before. The grilled eggplant adds this deep, smoky flavor that pairs perfectly with the tomato sauce and fresh basil.” – Sophia P.
⭐ “Every bite tastes like it was made with care. From the locally sourced veggies to the perfectly charred crust, you can tell they’re passionate about what they do.” – Max L.
⭐ “I’ve tried gluten-free pizzas all over Boston, but Brookline Neapolitan Pizza Co. is hands-down the best. Authentic, flavorful, and always safe for me to eat—what more could I ask for?” – Olivia D.
Frequently Asked Questions (FAQs)
❓ 1. Is the gluten-free crust available for all pizza flavors?
✅ Yes! You can order any pizza from our menu with our signature gluten-free crust. From classic Margherita to seasonal specials like Pear & Gorgonzola, every combination is available in a gluten-free version—no compromises on taste or texture.
❓ 2. Do you offer vegan cheese for gluten-free pizzas?
✅ Absolutely. We offer high-quality plant-based mozzarella that melts beautifully and pairs perfectly with any of our sauces and toppings. It’s a great option for vegans or anyone avoiding dairy.
❓ 3. Can I order for delivery in Brookline?
✅ Yes, we provide delivery and takeout services throughout Brookline and nearby neighborhoods. Your pizza will arrive hot and fresh, packaged to preserve that just-baked wood-fired flavor.
❓ 4. How long does it take to prepare a wood-fired gluten-free pizza?
✅ Our pizzas cook in about 2–3 minutes in our ultra-high-heat wood-fired oven. Including dough preparation and topping assembly, your order is typically ready within 10–15 minutes.
❓ 5. Can I host a gluten-free pizza party at your location?
✅ Absolutely! We can accommodate small gatherings, private events, and special celebrations. Our team can even create a customized gluten-free pizza menu for your group.
❓ 6. How do you prevent cross-contamination with gluten-containing ingredients?
✅ We take gluten safety seriously. Gluten-free pizzas are prepared in a separate area, using dedicated tools, cutting boards, and pizza peels. All staff are trained on strict cross-contamination protocols so celiacs can dine with confidence.
❓ 7. Do you offer half-and-half pizzas on gluten-free crust?
✅ Yes, you can combine two flavors on a single gluten-free pizza as long as both sets of toppings are gluten-free. This is perfect if you want to try something new but keep your favorite on the same pie.
❓ 8. Are your ingredients locally sourced?
✅ Many of our vegetables, cheeses, and herbs are sourced from trusted local farms and suppliers. We also import specialty Italian items like San Marzano tomatoes and pecorino to keep our flavors authentic.
❓ 9. Can I order gluten-free pizza without tomato sauce?
✅ Yes, we offer white-base pizzas with olive oil or pesto instead of tomato sauce. Many of our signature pies, like Arugula & Prosciutto or Pesto & Burrata, are naturally tomato-free.
❓ 10. Do you have gluten-free dessert options?
✅ We do! Depending on the day, you might find flourless chocolate cake, almond-based biscotti, or seasonal fruit tarts made without gluten. Ask our team about today’s dessert specials.
Conclusion
For Brookline residents who want authentic Neapolitan pizza without gluten, Brookline Neapolitan Pizza House delivers unmatched flavor, texture, and safety. With fresh ingredients, artisanal dough, and traditional baking methods, they’ve made gluten-free pizza a true culinary experience.
✔️ Visit Brookline Neapolitan Pizza House today!
✔️ Order Online: Gluten-Free Pizza Delivery & Takeout in Brookline
✔️ Serving Brookline with tradition, quality, and passion.
📍 NY Bagel and Coffee Co.
Address: 111 Brighton Ave, Allston, MA 02134, United States
📞 Contact Number
Phone: +1 617 870 7937
📧 Email
info@nybagelandcoffeeco.com
🛒 Order Online
Order Now